Star of the show:
Supporting cast and crew: Also a Trader Joe's find. Surprise! This was actually from Fresh 'N Easy...along with the spinach:
How to:
- boil water for the past, cook according to directions
- some crushed garlic in a pan with olive oil and broke up the buffalo bad boy
- added the mushrooms
- when pasta done, add the spinach with the buffalo and mushrooms
- toss with pasta
Ta-da!
With just one patty, I was able to feed a hungry Ethel not once, not twice, but for three meals!
sidenote: I didn't read carefully and this had a bit of cheese in it...real cheese, not the lactose free kind...um, that's why it was so good. Really good at meal time, not so bueno after. woops!
Wow, what a great weeknight meal - simple, nutritious, and hearty with the buffalo meat.
ReplyDeleteTell me more about that aluminum foil on the wall. Seems oddly familiar.
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